Cranberries were called “crane berries” during Pilgrim times because the flowers that bloom in the fall resembled the head and neck of a crane.

The History of Cranberries

Cranberries are a small, red fruit that grow in bogs and marshes. The first written record of cranberries is from 1086, when they were called “crane berries” because the blooms on the plants resembled the head of a crane. Cranberries were used as a food and as a medicine by the Native Americans before the Pilgrims arrived in America.

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What were cranberries called during Pilgrim times?

The Pilgrims called cranberries “marsh berries”. They used them as a food and as a medicine.

Cranberries became popular in America in the early 1800s, when doctors started prescribing them to treat urinary tract infections. In the late 1800s, cranberry growers started to promote cranberries as a healthy food.

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Cranberry Recipes

Cranberry sauce is a popular Thanksgiving dish. Cranberry muffins, cookies, and bread are also popular. Here are a few recipes:
-Cranberry Sauce Recipe
-Cranberry Muffin Recipe
-Cranberry Cookie Recipe
-Cranberry Bread Recipe

Cranberry Health Benefits

Cranberries are a good source of vitamin C and fiber. They also contain antioxidants, which can help protect against cancer and heart disease. Cranberries may also help to prevent urinary tract infections.

Cranberry Fun Facts

-The world’s largest cranberry festival is held in Plymouth, Massachusetts each year.
-Cranberries are not only eaten as a fruit, but they are also used to make juice, sauce, jam, and wine.

Are cranberries native to North America?

Cranberries are not native to North America, but were brought over by the Pilgrims.

What are the health benefits of cranberries?

Cranberries are a good source of Vitamin C, and are also high in antioxidants.

How do you eat cranberries?

Cranberries can be eaten fresh, or they can be dried and used in baking.

Where do cranberries grow?

Cranberries grow in bogs, and can be found in many parts of North America.

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